HARD BOILED EGGS vs LARGE BROWN GRADE A EGGS
Nutrition comparison per 100 g serving
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LARGE BROWN GRADE A EGGS wins in 12 out of 17 nutrient categories
HARD BOILED EGGS: 1
vs
LARGE BROWN GRADE A EGGS: 12
(4 ties)
Overview
| Nutrient | HARD BOILED EGGS | LARGE BROWN GRADE A EGGS | Winner |
|---|---|---|---|
| Calories | 155 cal | 140 cal | |
| Protein | 12.6 g | 12 g | |
| Carbs | 1.0 g | 0 g | |
| Fat | 10.7 g | 10 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HARD BOILED EGGS | LARGE BROWN GRADE A EGGS | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 50 UG | |
| Vitamin B-12 | 0 UG | 1 UG | |
| Vitamin B-6 | 0 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | HARD BOILED EGGS | LARGE BROWN GRADE A EGGS | Winner |
|---|---|---|---|
| Calcium, Ca | 58 MG | 60 MG | |
| Iron, Fe | 1.4 MG | 1.8 MG | |
| Phosphorus, P | 0 MG | 200 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Selenium, Se | 0 UG | 30 UG | |
| Sodium, Na | 121 MG | 140 MG | |
| Zinc, Zn | 0 MG | 1.4 MG |