HAND-SEASONED GARLIC HERB SKIN ON & BONELESS ATLANTIC SALMON FILLETS vs TEMPURA TENDER SHRIMP IN A CRISPY ASIAN STYLE BATTER
Nutrition comparison per 100 g serving
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HAND-SEASONED GARLIC HERB SKIN ON & BONELESS ATLANTIC SALMON FILLETS wins in 7 out of 10 nutrient categories
HAND-SEASONED GARLIC HERB SKIN ON & BONELESS ATLANTIC SALMON FILLETS: 7
vs
TEMPURA TENDER SHRIMP IN A CRISPY ASIAN STYLE BATTER: 2
(1 ties)
Overview
| Nutrient | HAND-SEASONED GARLIC HERB SKIN ON & BONELESS ATLANTIC SALMON FILLETS | TEMPURA TENDER SHRIMP IN A CRISPY ASIAN STYLE BATTER | Winner |
|---|---|---|---|
| Calories | 170 cal | 268 cal | |
| Protein | 17.9 g | 8.9 g | |
| Carbs | 1.8 g | 18.8 g | |
| Fat | 10.7 g | 17.9 g | |
| Fiber | 0 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | HAND-SEASONED GARLIC HERB SKIN ON & BONELESS ATLANTIC SALMON FILLETS | TEMPURA TENDER SHRIMP IN A CRISPY ASIAN STYLE BATTER | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 23 MG | |
| Iron, Fe | 7.3 MG | 0 MG | |
| Potassium, K | 354 MG | 97 MG | |
| Sodium, Na | 634 MG | 464 MG |