HAND MADE CARNITAS JUMBO PORK BURRITO vs ITALIAN STYLE UNCURED PEPPERONI
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
HAND MADE CARNITAS JUMBO PORK BURRITO: 5
vs
ITALIAN STYLE UNCURED PEPPERONI: 5
(1 ties)
Overview
| Nutrient | HAND MADE CARNITAS JUMBO PORK BURRITO | ITALIAN STYLE UNCURED PEPPERONI | Winner |
|---|---|---|---|
| Calories | 231 cal | 364 cal | |
| Protein | 8.6 g | 18.2 g | |
| Carbs | 27.5 g | 19.5 g | |
| Fat | 9.0 g | 23.4 g | |
| Fiber | 2 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | HAND MADE CARNITAS JUMBO PORK BURRITO | ITALIAN STYLE UNCURED PEPPERONI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 0 MG |
Minerals
| Mineral | HAND MADE CARNITAS JUMBO PORK BURRITO | ITALIAN STYLE UNCURED PEPPERONI | Winner |
|---|---|---|---|
| Calcium, Ca | 78 MG | 169 MG | |
| Iron, Fe | 2.1 MG | 0.9 MG | |
| Potassium, K | 0 MG | 247 MG | |
| Sodium, Na | 514 MG | 974 MG |