GUAVA MANGO PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT vs MULLER
Nutrition comparison per 100 g serving
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GUAVA MANGO PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT wins in 5 out of 11 nutrient categories
GUAVA MANGO PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT: 5
vs
MULLER: 4
(2 ties)
Overview
| Nutrient | GUAVA MANGO PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT | MULLER | Winner |
|---|---|---|---|
| Calories | 88 cal | 140 cal | |
| Protein | 2.9 g | 4.7 g | |
| Carbs | 17.7 g | 22 g | |
| Fat | 0.9 g | 3.3 g | |
| Fiber | 0.6 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GUAVA MANGO PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT | MULLER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.3 MG | 0 MG |
Minerals
| Mineral | GUAVA MANGO PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT | MULLER | Winner |
|---|---|---|---|
| Calcium, Ca | 118 MG | 133 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 165 MG | 0 MG | |
| Sodium, Na | 53 MG | 60 MG |