GROWN KOREAN BBQ BEEF PLANT-BASED BENTO vs YUZU SALMON POKE WR
Nutrition comparison per 100 g serving
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YUZU SALMON POKE WR wins in 5 out of 12 nutrient categories
GROWN KOREAN BBQ BEEF PLANT-BASED BENTO: 4
vs
YUZU SALMON POKE WR: 5
(3 ties)
Overview
| Nutrient | GROWN KOREAN BBQ BEEF PLANT-BASED BENTO | YUZU SALMON POKE WR | Winner |
|---|---|---|---|
| Calories | 141 cal | 156 cal | |
| Protein | 5.3 g | 6.0 g | |
| Carbs | 18.1 g | 22.9 g | |
| Fat | 5.7 g | 4.3 g | |
| Fiber | 0.4 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GROWN KOREAN BBQ BEEF PLANT-BASED BENTO | YUZU SALMON POKE WR | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GROWN KOREAN BBQ BEEF PLANT-BASED BENTO | YUZU SALMON POKE WR | Winner |
|---|---|---|---|
| Calcium, Ca | 19 MG | 13 MG | |
| Iron, Fe | 0.9 MG | 0.9 MG | Tie |
| Potassium, K | 28 MG | 0 MG | |
| Sodium, Na | 154 MG | 445 MG |