GREEN TEA WITH GINSENG AND HONEY vs ORGANIC KOMBUCHA MANGO PINEAPPLE CONGOU BLACK SPARKLING PROBIOTIC TEA
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
GREEN TEA WITH GINSENG AND HONEY: 2
vs
ORGANIC KOMBUCHA MANGO PINEAPPLE CONGOU BLACK SPARKLING PROBIOTIC TEA: 2
(6 ties)
Overview
| Nutrient | GREEN TEA WITH GINSENG AND HONEY | ORGANIC KOMBUCHA MANGO PINEAPPLE CONGOU BLACK SPARKLING PROBIOTIC TEA | Winner |
|---|---|---|---|
| Calories | 22 cal | 19 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 6 g | 3.8 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GREEN TEA WITH GINSENG AND HONEY | ORGANIC KOMBUCHA MANGO PINEAPPLE CONGOU BLACK SPARKLING PROBIOTIC TEA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.5 MG | 0 MG |
Minerals
| Mineral | GREEN TEA WITH GINSENG AND HONEY | ORGANIC KOMBUCHA MANGO PINEAPPLE CONGOU BLACK SPARKLING PROBIOTIC TEA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 5 MG | 0 MG |