GREEN CHILE CHEDD'R SAUSAGE PLANT-BASED LINKS vs GROUND PORK
Nutrition comparison per 100 g serving
Ad 468x60
GREEN CHILE CHEDD'R SAUSAGE PLANT-BASED LINKS wins in 7 out of 11 nutrient categories
GREEN CHILE CHEDD'R SAUSAGE PLANT-BASED LINKS: 7
vs
GROUND PORK: 3
(1 ties)
Overview
| Nutrient | GREEN CHILE CHEDD'R SAUSAGE PLANT-BASED LINKS | GROUND PORK | Winner |
|---|---|---|---|
| Calories | 174 cal | 188 cal | |
| Protein | 14.1 g | 18.8 g | |
| Carbs | 8.7 g | 0 g | |
| Fat | 9.8 g | 12.5 g | |
| Fiber | 2.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GREEN CHILE CHEDD'R SAUSAGE PLANT-BASED LINKS | GROUND PORK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG |
Minerals
| Mineral | GREEN CHILE CHEDD'R SAUSAGE PLANT-BASED LINKS | GROUND PORK | Winner |
|---|---|---|---|
| Calcium, Ca | 228 MG | 0 MG | |
| Iron, Fe | 2.8 MG | 0.6 MG | |
| Potassium, K | 652 MG | 0 MG | |
| Sodium, Na | 478 MG | 76 MG |