GREEN BEAN ALMONDINE WITH TOASTED ALMONDS vs BUTTERNUT SQUASH RISOTTO MADE RICE
Nutrition comparison per 100 g serving
Ad 468x60
GREEN BEAN ALMONDINE WITH TOASTED ALMONDS wins in 7 out of 12 nutrient categories
GREEN BEAN ALMONDINE WITH TOASTED ALMONDS: 7
vs
BUTTERNUT SQUASH RISOTTO MADE RICE: 3
(2 ties)
Overview
| Nutrient | GREEN BEAN ALMONDINE WITH TOASTED ALMONDS | BUTTERNUT SQUASH RISOTTO MADE RICE | Winner |
|---|---|---|---|
| Calories | 75 cal | 100 cal | |
| Protein | 2.2 g | 2.1 g | |
| Carbs | 7.1 g | 15 g | |
| Fat | 4.9 g | 4.3 g | |
| Fiber | 3.1 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GREEN BEAN ALMONDINE WITH TOASTED ALMONDS | BUTTERNUT SQUASH RISOTTO MADE RICE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 11.9 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GREEN BEAN ALMONDINE WITH TOASTED ALMONDS | BUTTERNUT SQUASH RISOTTO MADE RICE | Winner |
|---|---|---|---|
| Calcium, Ca | 44 MG | 36 MG | |
| Iron, Fe | 1.2 MG | 0.1 MG | |
| Potassium, K | 0 MG | 107 MG | |
| Sodium, Na | 150 MG | 243 MG |