GRAPE CUP vs WHOLE CALIFORNIA CARROTS
Nutrition comparison per 100 g serving
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WHOLE CALIFORNIA CARROTS wins in 8 out of 10 nutrient categories
GRAPE CUP: 0
vs
WHOLE CALIFORNIA CARROTS: 8
(2 ties)
Overview
| Nutrient | GRAPE CUP | WHOLE CALIFORNIA CARROTS | Winner |
|---|---|---|---|
| Calories | 75 cal | 38 cal | |
| Protein | 0.9 g | 1.3 g | |
| Carbs | 17.8 g | 9.0 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0.9 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GRAPE CUP | WHOLE CALIFORNIA CARROTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.8 MG | 7.7 MG |
Minerals
| Mineral | GRAPE CUP | WHOLE CALIFORNIA CARROTS | Winner |
|---|---|---|---|
| Calcium, Ca | 9 MG | 26 MG | |
| Iron, Fe | 0.3 MG | 0.5 MG | |
| Sodium, Na | 0 MG | 77 MG |