GRADE A GOLDEN VERMONT MAPLE SYRUP vs BUTTER-MAPLE ARTIFICIALLY FLAVORED SYRUP
Nutrition comparison per 100 g serving
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GRADE A GOLDEN VERMONT MAPLE SYRUP wins in 8 out of 14 nutrient categories
GRADE A GOLDEN VERMONT MAPLE SYRUP: 8
vs
BUTTER-MAPLE ARTIFICIALLY FLAVORED SYRUP: 1
(5 ties)
Overview
| Nutrient | GRADE A GOLDEN VERMONT MAPLE SYRUP | BUTTER-MAPLE ARTIFICIALLY FLAVORED SYRUP | Winner |
|---|---|---|---|
| Calories | 333 cal | 367 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 88.3 g | 96.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GRADE A GOLDEN VERMONT MAPLE SYRUP | BUTTER-MAPLE ARTIFICIALLY FLAVORED SYRUP | Winner |
|---|---|---|---|
| Riboflavin | 1.1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GRADE A GOLDEN VERMONT MAPLE SYRUP | BUTTER-MAPLE ARTIFICIALLY FLAVORED SYRUP | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 0 MG | |
| Iron, Fe | 2.4 MG | 0 MG | |
| Magnesium, Mg | 53 MG | 0 MG | |
| Manganese, Mn | 3 MG | 0 MG | |
| Sodium, Na | 0 MG | 17 MG | |
| Zinc, Zn | 1.5 MG | 0 MG |