GOURMET TWICE BAKED POTATOES vs GARLIC PARMESAN FRESHLY COOKED PASTA IN A CREAMY GARLIC PARMESAN CHEESE SAUCE
Nutrition comparison per 100 g serving
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GOURMET TWICE BAKED POTATOES wins in 5 out of 10 nutrient categories
GOURMET TWICE BAKED POTATOES: 5
vs
GARLIC PARMESAN FRESHLY COOKED PASTA IN A CREAMY GARLIC PARMESAN CHEESE SAUCE: 4
(1 ties)
Overview
| Nutrient | GOURMET TWICE BAKED POTATOES | GARLIC PARMESAN FRESHLY COOKED PASTA IN A CREAMY GARLIC PARMESAN CHEESE SAUCE | Winner |
|---|---|---|---|
| Calories | 121 cal | 151 cal | |
| Protein | 3.5 g | 6.2 g | |
| Carbs | 16.8 g | 16 g | |
| Fat | 4.6 g | 6.7 g | |
| Fiber | 2.3 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOURMET TWICE BAKED POTATOES | GARLIC PARMESAN FRESHLY COOKED PASTA IN A CREAMY GARLIC PARMESAN CHEESE SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.7 MG | 0 MG |
Minerals
| Mineral | GOURMET TWICE BAKED POTATOES | GARLIC PARMESAN FRESHLY COOKED PASTA IN A CREAMY GARLIC PARMESAN CHEESE SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 58 MG | 111 MG | |
| Iron, Fe | 0.8 MG | 0.3 MG | |
| Sodium, Na | 191 MG | 360 MG |