GOURMET SLICED HARDWOOD SMOKED DRY RUB BLACK FOREST BACON RECIPE vs SMITHFIELD
Nutrition comparison per 100 g serving
Ad 468x60
GOURMET SLICED HARDWOOD SMOKED DRY RUB BLACK FOREST BACON RECIPE wins in 4 out of 10 nutrient categories
GOURMET SLICED HARDWOOD SMOKED DRY RUB BLACK FOREST BACON RECIPE: 4
vs
SMITHFIELD: 3
(3 ties)
Overview
| Nutrient | GOURMET SLICED HARDWOOD SMOKED DRY RUB BLACK FOREST BACON RECIPE | SMITHFIELD | Winner |
|---|---|---|---|
| Calories | 429 cal | 462 cal | |
| Protein | 28.6 g | 30.8 g | |
| Carbs | 14.3 g | 0 g | |
| Fat | 28.6 g | 38.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOURMET SLICED HARDWOOD SMOKED DRY RUB BLACK FOREST BACON RECIPE | SMITHFIELD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GOURMET SLICED HARDWOOD SMOKED DRY RUB BLACK FOREST BACON RECIPE | SMITHFIELD | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 0 MG | |
| Iron, Fe | 2.6 MG | 2.8 MG | |
| Sodium, Na | 2,571 MG | 1,769 MG |