GOURMET OLDE CANADIAN STEAK RUB vs TOASTED ONION & GARLIC POTATO SEASONING MIX
Nutrition comparison per 100 g serving
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GOURMET OLDE CANADIAN STEAK RUB wins in 8 out of 10 nutrient categories
GOURMET OLDE CANADIAN STEAK RUB: 8
vs
TOASTED ONION & GARLIC POTATO SEASONING MIX: 1
(1 ties)
Overview
| Nutrient | GOURMET OLDE CANADIAN STEAK RUB | TOASTED ONION & GARLIC POTATO SEASONING MIX | Winner |
|---|---|---|---|
| Calories | 106 cal | 286 cal | |
| Protein | 3 g | 0 g | |
| Carbs | 19 g | 71.4 g | |
| Fat | 3 g | 0 g | |
| Fiber | 6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOURMET OLDE CANADIAN STEAK RUB | TOASTED ONION & GARLIC POTATO SEASONING MIX | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2 MG | 0 MG |
Minerals
| Mineral | GOURMET OLDE CANADIAN STEAK RUB | TOASTED ONION & GARLIC POTATO SEASONING MIX | Winner |
|---|---|---|---|
| Calcium, Ca | 178 MG | 0 MG | |
| Iron, Fe | 2 MG | 0 MG | |
| Sodium, Na | 26,860 MG | 6,714 MG |