GOLDEN STEAK CUT FRENCH FRIED POTATOES vs TATER PUFFS SEASONED FRIED POTATOES
Nutrition comparison per 100 g serving
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GOLDEN STEAK CUT FRENCH FRIED POTATOES wins in 4 out of 10 nutrient categories
GOLDEN STEAK CUT FRENCH FRIED POTATOES: 4
vs
TATER PUFFS SEASONED FRIED POTATOES: 3
(3 ties)
Overview
| Nutrient | GOLDEN STEAK CUT FRENCH FRIED POTATOES | TATER PUFFS SEASONED FRIED POTATOES | Winner |
|---|---|---|---|
| Calories | 131 cal | 202 cal | |
| Protein | 2.4 g | 2.4 g | Tie |
| Carbs | 21.4 g | 23.8 g | |
| Fat | 3.6 g | 10.7 g | |
| Fiber | 2.4 g | 2.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | GOLDEN STEAK CUT FRENCH FRIED POTATOES | TATER PUFFS SEASONED FRIED POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 13 MG | |
| Iron, Fe | 0.5 MG | 0.9 MG | |
| Potassium, K | 393 MG | 464 MG | |
| Sodium, Na | 333 MG | 393 MG |