GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING vs CHOCOLATE CUPCAKE
Nutrition comparison per 100 g serving
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GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING wins in 5 out of 10 nutrient categories
GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING: 5
vs
CHOCOLATE CUPCAKE: 3
(2 ties)
Overview
| Nutrient | GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING | CHOCOLATE CUPCAKE | Winner |
|---|---|---|---|
| Calories | 338 cal | 408 cal | |
| Protein | 2.6 g | 2.8 g | |
| Carbs | 57.1 g | 56.3 g | |
| Fat | 10.4 g | 21.1 g | |
| Fiber | 0 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING | CHOCOLATE CUPCAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING | CHOCOLATE CUPCAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 0 MG | |
| Sodium, Na | 455 MG | 268 MG |