GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING vs CHOCOLATE CUPCAKES WITH DECADENT CHOCOLATE ICING AND COLORFUL CONFETTI SPRINKLES
Nutrition comparison per 100 g serving
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CHOCOLATE CUPCAKES WITH DECADENT CHOCOLATE ICING AND COLORFUL CONFETTI SPRINKLES wins in 4 out of 10 nutrient categories
GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING: 3
vs
CHOCOLATE CUPCAKES WITH DECADENT CHOCOLATE ICING AND COLORFUL CONFETTI SPRINKLES: 4
(3 ties)
Overview
| Nutrient | GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING | CHOCOLATE CUPCAKES WITH DECADENT CHOCOLATE ICING AND COLORFUL CONFETTI SPRINKLES | Winner |
|---|---|---|---|
| Calories | 338 cal | 434 cal | |
| Protein | 2.6 g | 3.8 g | |
| Carbs | 57.1 g | 54.7 g | |
| Fat | 10.4 g | 22.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING | CHOCOLATE CUPCAKES WITH DECADENT CHOCOLATE ICING AND COLORFUL CONFETTI SPRINKLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GOLDEN SPONGE CAKE WITH ORANGE CREME FILLING | CHOCOLATE CUPCAKES WITH DECADENT CHOCOLATE ICING AND COLORFUL CONFETTI SPRINKLES | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 38 MG | |
| Iron, Fe | 1.4 MG | 2.0 MG | |
| Sodium, Na | 455 MG | 283 MG |