GOLDEN SPONGE CAKE WITH CREAMY FILLING vs SLICED LOAF CAKE
Nutrition comparison per 100 g serving
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SLICED LOAF CAKE wins in 5 out of 12 nutrient categories
GOLDEN SPONGE CAKE WITH CREAMY FILLING: 3
vs
SLICED LOAF CAKE: 5
(4 ties)
Overview
| Nutrient | GOLDEN SPONGE CAKE WITH CREAMY FILLING | SLICED LOAF CAKE | Winner |
|---|---|---|---|
| Calories | 364 cal | 378 cal | |
| Protein | 2.6 g | 4.4 g | |
| Carbs | 61.0 g | 46.7 g | |
| Fat | 11.7 g | 20 g | |
| Fiber | 0 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOLDEN SPONGE CAKE WITH CREAMY FILLING | SLICED LOAF CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GOLDEN SPONGE CAKE WITH CREAMY FILLING | SLICED LOAF CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 89 MG | |
| Iron, Fe | 1.4 MG | 2 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 481 MG | 356 MG |