GOLDEN SPONGE CAKE WITH CREAMY FILLING vs CARROT CAKE TRUFFLES
Nutrition comparison per 100 g serving
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GOLDEN SPONGE CAKE WITH CREAMY FILLING wins in 4 out of 12 nutrient categories
GOLDEN SPONGE CAKE WITH CREAMY FILLING: 4
vs
CARROT CAKE TRUFFLES: 3
(5 ties)
Overview
| Nutrient | GOLDEN SPONGE CAKE WITH CREAMY FILLING | CARROT CAKE TRUFFLES | Winner |
|---|---|---|---|
| Calories | 364 cal | 412 cal | |
| Protein | 2.6 g | 5.9 g | |
| Carbs | 61.0 g | 52.9 g | |
| Fat | 11.7 g | 20.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOLDEN SPONGE CAKE WITH CREAMY FILLING | CARROT CAKE TRUFFLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GOLDEN SPONGE CAKE WITH CREAMY FILLING | CARROT CAKE TRUFFLES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 118 MG | |
| Iron, Fe | 1.4 MG | 1.1 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 481 MG | 294 MG |