GOLD CUPCAKES VANILLA TRADITIONAL FROSTING vs BRIDGE CITY BAKING
Nutrition comparison per 100 g serving
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BRIDGE CITY BAKING wins in 5 out of 12 nutrient categories
GOLD CUPCAKES VANILLA TRADITIONAL FROSTING: 3
vs
BRIDGE CITY BAKING: 5
(4 ties)
Overview
| Nutrient | GOLD CUPCAKES VANILLA TRADITIONAL FROSTING | BRIDGE CITY BAKING | Winner |
|---|---|---|---|
| Calories | 443 cal | 286 cal | |
| Protein | 2.3 g | 6.6 g | |
| Carbs | 60.2 g | 23.1 g | |
| Fat | 21.6 g | 17.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GOLD CUPCAKES VANILLA TRADITIONAL FROSTING | BRIDGE CITY BAKING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GOLD CUPCAKES VANILLA TRADITIONAL FROSTING | BRIDGE CITY BAKING | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 66 MG | |
| Iron, Fe | 1.1 MG | 0.8 MG | |
| Potassium, K | 45 MG | 0 MG | |
| Sodium, Na | 216 MG | 165 MG |