GLUTINO vs PARMESAN BUTTER WITH FENNEL AND SEA SALT COOKIE DOUGH
Nutrition comparison per 100 g serving
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PARMESAN BUTTER WITH FENNEL AND SEA SALT COOKIE DOUGH wins in 4 out of 10 nutrient categories
GLUTINO: 3
vs
PARMESAN BUTTER WITH FENNEL AND SEA SALT COOKIE DOUGH: 4
(3 ties)
Overview
| Nutrient | GLUTINO | PARMESAN BUTTER WITH FENNEL AND SEA SALT COOKIE DOUGH | Winner |
|---|---|---|---|
| Calories | 276 cal | 476 cal | |
| Protein | 3.5 g | 9.5 g | |
| Carbs | 41.4 g | 42.9 g | |
| Fat | 12.1 g | 28.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTINO | PARMESAN BUTTER WITH FENNEL AND SEA SALT COOKIE DOUGH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GLUTINO | PARMESAN BUTTER WITH FENNEL AND SEA SALT COOKIE DOUGH | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 190 MG | |
| Iron, Fe | 0 MG | 1.7 MG | |
| Sodium, Na | 586 MG | 905 MG |