GLUTEN FREE UNCURED PEPPERONI PIZZA CAULIFLOWER CRUST vs ROBERTA'S
Nutrition comparison per 100 g serving
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GLUTEN FREE UNCURED PEPPERONI PIZZA CAULIFLOWER CRUST wins in 6 out of 11 nutrient categories
GLUTEN FREE UNCURED PEPPERONI PIZZA CAULIFLOWER CRUST: 6
vs
ROBERTA'S: 4
(1 ties)
Overview
| Nutrient | GLUTEN FREE UNCURED PEPPERONI PIZZA CAULIFLOWER CRUST | ROBERTA'S | Winner |
|---|---|---|---|
| Calories | 205 cal | 266 cal | |
| Protein | 7.6 g | 8.6 g | |
| Carbs | 0 g | 32.4 g | |
| Fat | 10.6 g | 11.5 g | |
| Fiber | 0.8 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE UNCURED PEPPERONI PIZZA CAULIFLOWER CRUST | ROBERTA'S | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.9 MG |
Minerals
| Mineral | GLUTEN FREE UNCURED PEPPERONI PIZZA CAULIFLOWER CRUST | ROBERTA'S | Winner |
|---|---|---|---|
| Calcium, Ca | 144 MG | 14 MG | |
| Iron, Fe | 0.5 MG | 1.3 MG | |
| Potassium, K | 167 MG | 0 MG | |
| Sodium, Na | 864 MG | 439 MG |