GLUTEN FREE "THE CRAB CHIP" WITH CHESAPEAKE BAY CRAB SEASONING POTATO CHIPS vs HAWAIIAN SWEET ONION KETTLE STYLE THICKER & CRUNCHIER POTATO CHIPS
Nutrition comparison per 100 g serving
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GLUTEN FREE "THE CRAB CHIP" WITH CHESAPEAKE BAY CRAB SEASONING POTATO CHIPS wins in 4 out of 11 nutrient categories
GLUTEN FREE "THE CRAB CHIP" WITH CHESAPEAKE BAY CRAB SEASONING POTATO CHIPS: 4
vs
HAWAIIAN SWEET ONION KETTLE STYLE THICKER & CRUNCHIER POTATO CHIPS: 3
(4 ties)
Overview
| Nutrient | GLUTEN FREE "THE CRAB CHIP" WITH CHESAPEAKE BAY CRAB SEASONING POTATO CHIPS | HAWAIIAN SWEET ONION KETTLE STYLE THICKER & CRUNCHIER POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 500 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 53.6 g | 57.1 g | |
| Fat | 32.1 g | 28.6 g | |
| Fiber | 3.6 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE "THE CRAB CHIP" WITH CHESAPEAKE BAY CRAB SEASONING POTATO CHIPS | HAWAIIAN SWEET ONION KETTLE STYLE THICKER & CRUNCHIER POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GLUTEN FREE "THE CRAB CHIP" WITH CHESAPEAKE BAY CRAB SEASONING POTATO CHIPS | HAWAIIAN SWEET ONION KETTLE STYLE THICKER & CRUNCHIER POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 36 MG | Tie |
| Iron, Fe | 2.1 MG | 1.8 MG | |
| Potassium, K | 1,321 MG | 1,179 MG | |
| Sodium, Na | 1,071 MG | 571 MG |