GLUTEN FREE TANGY FRUITS SNACKS vs ROASTED PEANUT BUTTER CUPS
Nutrition comparison per 100 g serving
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ROASTED PEANUT BUTTER CUPS wins in 6 out of 10 nutrient categories
GLUTEN FREE TANGY FRUITS SNACKS: 3
vs
ROASTED PEANUT BUTTER CUPS: 6
(1 ties)
Overview
| Nutrient | GLUTEN FREE TANGY FRUITS SNACKS | ROASTED PEANUT BUTTER CUPS | Winner |
|---|---|---|---|
| Calories | 314 cal | 550 cal | |
| Protein | 0 g | 12.5 g | |
| Carbs | 78.4 g | 40 g | |
| Fat | 0 g | 40 g | |
| Fiber | 0 g | 7.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE TANGY FRUITS SNACKS | ROASTED PEANUT BUTTER CUPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 235.3 MG | 0 MG |
Minerals
| Mineral | GLUTEN FREE TANGY FRUITS SNACKS | ROASTED PEANUT BUTTER CUPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 50 MG | |
| Iron, Fe | 0 MG | 6.8 MG | |
| Sodium, Na | 39 MG | 212 MG |