GLUTEN FREE ORIGINAL RIPPLES POTATO CHIPS vs BUTTER BRAIDS LOW FAT PRETZELS
Nutrition comparison per 100 g serving
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BUTTER BRAIDS LOW FAT PRETZELS wins in 6 out of 11 nutrient categories
GLUTEN FREE ORIGINAL RIPPLES POTATO CHIPS: 2
vs
BUTTER BRAIDS LOW FAT PRETZELS: 6
(3 ties)
Overview
| Nutrient | GLUTEN FREE ORIGINAL RIPPLES POTATO CHIPS | BUTTER BRAIDS LOW FAT PRETZELS | Winner |
|---|---|---|---|
| Calories | 571 cal | 393 cal | |
| Protein | 7.1 g | 10.7 g | |
| Carbs | 53.6 g | 78.6 g | |
| Fat | 35.7 g | 5.4 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE ORIGINAL RIPPLES POTATO CHIPS | BUTTER BRAIDS LOW FAT PRETZELS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GLUTEN FREE ORIGINAL RIPPLES POTATO CHIPS | BUTTER BRAIDS LOW FAT PRETZELS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 36 MG | |
| Iron, Fe | 1.8 MG | 4.6 MG | |
| Potassium, K | 1,321 MG | 214 MG | |
| Sodium, Na | 339 MG | 1,357 MG |