GLUTEN FREE MULTIGRAIN TABLE CRACKERS vs PICKLE FLAVORED CRISPY DILLIES
Nutrition comparison per 100 g serving
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PICKLE FLAVORED CRISPY DILLIES wins in 6 out of 11 nutrient categories
GLUTEN FREE MULTIGRAIN TABLE CRACKERS: 3
vs
PICKLE FLAVORED CRISPY DILLIES: 6
(2 ties)
Overview
| Nutrient | GLUTEN FREE MULTIGRAIN TABLE CRACKERS | PICKLE FLAVORED CRISPY DILLIES | Winner |
|---|---|---|---|
| Calories | 486 cal | 5,857 cal | |
| Protein | 5.7 g | 314.3 g | |
| Carbs | 85.7 g | 814.3 g | |
| Fat | 14.3 g | 35.7 g | |
| Fiber | 8.6 g | 100 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE MULTIGRAIN TABLE CRACKERS | PICKLE FLAVORED CRISPY DILLIES | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GLUTEN FREE MULTIGRAIN TABLE CRACKERS | PICKLE FLAVORED CRISPY DILLIES | Winner |
|---|---|---|---|
| Calcium, Ca | 57 MG | 3,571 MG | |
| Iron, Fe | 2.6 MG | 51.4 MG | |
| Potassium, K | 229 MG | 286 MG | |
| Sodium, Na | 800 MG | 17,200 MG |