GLUTEN FREE MARGHERITA PIZZA vs THIN CRUST PIZZA
Nutrition comparison per 100 g serving
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THIN CRUST PIZZA wins in 8 out of 10 nutrient categories
GLUTEN FREE MARGHERITA PIZZA: 1
vs
THIN CRUST PIZZA: 8
(1 ties)
Overview
| Nutrient | GLUTEN FREE MARGHERITA PIZZA | THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 254 cal | 199 cal | |
| Protein | 6.8 g | 8.9 g | |
| Carbs | 22.0 g | 23.3 g | |
| Fat | 15.3 g | 8.2 g | |
| Fiber | 0 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE MARGHERITA PIZZA | THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.1 MG | 6.2 MG |
Minerals
| Mineral | GLUTEN FREE MARGHERITA PIZZA | THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 127 MG | 171 MG | |
| Iron, Fe | 0.3 MG | 0.7 MG | |
| Sodium, Na | 263 MG | 411 MG |