GLUTEN FREE GREEK PIZZA vs PEPPERONI GARLIC BUTTER BLASTED ON A TRADITIONAL CRUST PIZZA
Nutrition comparison per 100 g serving
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PEPPERONI GARLIC BUTTER BLASTED ON A TRADITIONAL CRUST PIZZA wins in 7 out of 11 nutrient categories
GLUTEN FREE GREEK PIZZA: 3
vs
PEPPERONI GARLIC BUTTER BLASTED ON A TRADITIONAL CRUST PIZZA: 7
(1 ties)
Overview
| Nutrient | GLUTEN FREE GREEK PIZZA | PEPPERONI GARLIC BUTTER BLASTED ON A TRADITIONAL CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 260 cal | 295 cal | |
| Protein | 7.9 g | 10.6 g | |
| Carbs | 20.5 g | 31.6 g | |
| Fat | 16.5 g | 13.8 g | |
| Fiber | 0.8 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE GREEK PIZZA | PEPPERONI GARLIC BUTTER BLASTED ON A TRADITIONAL CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.8 MG | 0 MG |
Minerals
| Mineral | GLUTEN FREE GREEK PIZZA | PEPPERONI GARLIC BUTTER BLASTED ON A TRADITIONAL CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 157 MG | 160 MG | |
| Iron, Fe | 0.6 MG | 7.6 MG | |
| Potassium, K | 0 MG | 116 MG | |
| Sodium, Na | 362 MG | 611 MG |