GLUTEN FREE GREEK PIZZA vs ARTISANAL STYLE CHEESE TOPPED WITH RICOTTA
Nutrition comparison per 100 g serving
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ARTISANAL STYLE CHEESE TOPPED WITH RICOTTA wins in 8 out of 11 nutrient categories
GLUTEN FREE GREEK PIZZA: 2
vs
ARTISANAL STYLE CHEESE TOPPED WITH RICOTTA: 8
(1 ties)
Overview
| Nutrient | GLUTEN FREE GREEK PIZZA | ARTISANAL STYLE CHEESE TOPPED WITH RICOTTA | Winner |
|---|---|---|---|
| Calories | 260 cal | 241 cal | |
| Protein | 7.9 g | 10.7 g | |
| Carbs | 20.5 g | 25.9 g | |
| Fat | 16.5 g | 10.7 g | |
| Fiber | 0.8 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE GREEK PIZZA | ARTISANAL STYLE CHEESE TOPPED WITH RICOTTA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.8 MG | 0 MG |
Minerals
| Mineral | GLUTEN FREE GREEK PIZZA | ARTISANAL STYLE CHEESE TOPPED WITH RICOTTA | Winner |
|---|---|---|---|
| Calcium, Ca | 157 MG | 295 MG | |
| Iron, Fe | 0.6 MG | 0.9 MG | |
| Potassium, K | 0 MG | 170 MG | |
| Sodium, Na | 362 MG | 554 MG |