GLUTEN FREE GOLD CAKE WITH SPRINKLES MINI CUPCAKES vs CHOCOLATE CHIP OOEY GOOEY BUTTER CAKE
Nutrition comparison per 100 g serving
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GLUTEN FREE GOLD CAKE WITH SPRINKLES MINI CUPCAKES wins in 4 out of 11 nutrient categories
GLUTEN FREE GOLD CAKE WITH SPRINKLES MINI CUPCAKES: 4
vs
CHOCOLATE CHIP OOEY GOOEY BUTTER CAKE: 3
(4 ties)
Overview
| Nutrient | GLUTEN FREE GOLD CAKE WITH SPRINKLES MINI CUPCAKES | CHOCOLATE CHIP OOEY GOOEY BUTTER CAKE | Winner |
|---|---|---|---|
| Calories | 482 cal | 404 cal | |
| Protein | 3.5 g | 3.5 g | |
| Carbs | 49.4 g | 57.9 g | |
| Fat | 29.4 g | 17.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE GOLD CAKE WITH SPRINKLES MINI CUPCAKES | CHOCOLATE CHIP OOEY GOOEY BUTTER CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GLUTEN FREE GOLD CAKE WITH SPRINKLES MINI CUPCAKES | CHOCOLATE CHIP OOEY GOOEY BUTTER CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 35 MG | Tie |
| Iron, Fe | 0.5 MG | 0.6 MG | |
| Potassium, K | 47 MG | 0 MG | |
| Sodium, Na | 341 MG | 246 MG |