GLUTEN-FREE FUDGE BROWNIE vs GLAZED BUTTERMILK DONUTS
Nutrition comparison per 100 g serving
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GLAZED BUTTERMILK DONUTS wins in 7 out of 11 nutrient categories
GLUTEN-FREE FUDGE BROWNIE: 2
vs
GLAZED BUTTERMILK DONUTS: 7
(2 ties)
Overview
| Nutrient | GLUTEN-FREE FUDGE BROWNIE | GLAZED BUTTERMILK DONUTS | Winner |
|---|---|---|---|
| Calories | 438 cal | 404 cal | |
| Protein | 3.8 g | 3.5 g | |
| Carbs | 60 g | 56.1 g | |
| Fat | 20 g | 19.3 g | |
| Fiber | 2.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN-FREE FUDGE BROWNIE | GLAZED BUTTERMILK DONUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GLUTEN-FREE FUDGE BROWNIE | GLAZED BUTTERMILK DONUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 25 MG | 105 MG | |
| Iron, Fe | 0.5 MG | 1.6 MG | |
| Potassium, K | 0 MG | 105 MG | |
| Sodium, Na | 300 MG | 333 MG |