GLUTEN-FREE CRUST WITH TOMATO SAUCE vs COMBINATION SAUSAGE MADE WITH PORK AND CHICKEN AND PEPPERONI PIZZA IN A GOLDEN CRUST PIZZA SNACKS
Nutrition comparison per 100 g serving
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GLUTEN-FREE CRUST WITH TOMATO SAUCE wins in 7 out of 10 nutrient categories
GLUTEN-FREE CRUST WITH TOMATO SAUCE: 7
vs
COMBINATION SAUSAGE MADE WITH PORK AND CHICKEN AND PEPPERONI PIZZA IN A GOLDEN CRUST PIZZA SNACKS: 2
(1 ties)
Overview
| Nutrient | GLUTEN-FREE CRUST WITH TOMATO SAUCE | COMBINATION SAUSAGE MADE WITH PORK AND CHICKEN AND PEPPERONI PIZZA IN A GOLDEN CRUST PIZZA SNACKS | Winner |
|---|---|---|---|
| Calories | 206 cal | 224 cal | |
| Protein | 8.7 g | 7.1 g | |
| Carbs | 26.2 g | 32.9 g | |
| Fat | 7.9 g | 8.2 g | |
| Fiber | 1.6 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN-FREE CRUST WITH TOMATO SAUCE | COMBINATION SAUSAGE MADE WITH PORK AND CHICKEN AND PEPPERONI PIZZA IN A GOLDEN CRUST PIZZA SNACKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.8 MG | 2.8 MG |
Minerals
| Mineral | GLUTEN-FREE CRUST WITH TOMATO SAUCE | COMBINATION SAUSAGE MADE WITH PORK AND CHICKEN AND PEPPERONI PIZZA IN A GOLDEN CRUST PIZZA SNACKS | Winner |
|---|---|---|---|
| Calcium, Ca | 159 MG | 47 MG | |
| Iron, Fe | 0.9 MG | 2.1 MG | |
| Sodium, Na | 429 MG | 435 MG |