GLUTEN-FREE CRUST WITH TOMATO SAUCE vs CANADIAN STYLE BACON WITH CHEDDAR CHEESE SUPER THIN CRUST PIZZA
Nutrition comparison per 100 g serving
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CANADIAN STYLE BACON WITH CHEDDAR CHEESE SUPER THIN CRUST PIZZA wins in 6 out of 10 nutrient categories
GLUTEN-FREE CRUST WITH TOMATO SAUCE: 3
vs
CANADIAN STYLE BACON WITH CHEDDAR CHEESE SUPER THIN CRUST PIZZA: 6
(1 ties)
Overview
| Nutrient | GLUTEN-FREE CRUST WITH TOMATO SAUCE | CANADIAN STYLE BACON WITH CHEDDAR CHEESE SUPER THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 206 cal | 225 cal | |
| Protein | 8.7 g | 15.2 g | |
| Carbs | 26.2 g | 19.9 g | |
| Fat | 7.9 g | 8.6 g | |
| Fiber | 1.6 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN-FREE CRUST WITH TOMATO SAUCE | CANADIAN STYLE BACON WITH CHEDDAR CHEESE SUPER THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.8 MG | 6 MG |
Minerals
| Mineral | GLUTEN-FREE CRUST WITH TOMATO SAUCE | CANADIAN STYLE BACON WITH CHEDDAR CHEESE SUPER THIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 159 MG | 265 MG | |
| Iron, Fe | 0.9 MG | 0 MG | |
| Sodium, Na | 429 MG | 536 MG |