GLUTEN-FREE CHOCOLATE SPRINKLE CUPCAKES vs PUMPKIN PIE
Nutrition comparison per 100 g serving
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PUMPKIN PIE wins in 6 out of 11 nutrient categories
GLUTEN-FREE CHOCOLATE SPRINKLE CUPCAKES: 4
vs
PUMPKIN PIE: 6
(1 ties)
Overview
| Nutrient | GLUTEN-FREE CHOCOLATE SPRINKLE CUPCAKES | PUMPKIN PIE | Winner |
|---|---|---|---|
| Calories | 423 cal | 268 cal | |
| Protein | 4.2 g | 4.1 g | |
| Carbs | 54.9 g | 37.4 g | |
| Fat | 19.7 g | 11.4 g | |
| Fiber | 2.8 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN-FREE CHOCOLATE SPRINKLE CUPCAKES | PUMPKIN PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG |
Minerals
| Mineral | GLUTEN-FREE CHOCOLATE SPRINKLE CUPCAKES | PUMPKIN PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 28 MG | 81 MG | |
| Iron, Fe | 3.0 MG | 0.9 MG | |
| Potassium, K | 338 MG | 0 MG | |
| Sodium, Na | 120 MG | 236 MG |