GLUTEN FREE CHOCOLATE CHIP READY TO EAT MUFFINS vs CINNAMON TOAST SHAKE NON-DAIRY + PROBIOTICS FROZEN DESSERT
Nutrition comparison per 100 g serving
Ad 468x60
GLUTEN FREE CHOCOLATE CHIP READY TO EAT MUFFINS wins in 5 out of 11 nutrient categories
GLUTEN FREE CHOCOLATE CHIP READY TO EAT MUFFINS: 5
vs
CINNAMON TOAST SHAKE NON-DAIRY + PROBIOTICS FROZEN DESSERT: 4
(2 ties)
Overview
| Nutrient | GLUTEN FREE CHOCOLATE CHIP READY TO EAT MUFFINS | CINNAMON TOAST SHAKE NON-DAIRY + PROBIOTICS FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 414 cal | 146 cal | |
| Protein | 4.0 g | 1.1 g | |
| Carbs | 53.5 g | 24.7 g | |
| Fat | 19.2 g | 5.6 g | |
| Fiber | 1 g | 5.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE CHOCOLATE CHIP READY TO EAT MUFFINS | CINNAMON TOAST SHAKE NON-DAIRY + PROBIOTICS FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GLUTEN FREE CHOCOLATE CHIP READY TO EAT MUFFINS | CINNAMON TOAST SHAKE NON-DAIRY + PROBIOTICS FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 30 MG | 0 MG | |
| Iron, Fe | 0.8 MG | 0 MG | |
| Potassium, K | 81 MG | 0 MG | |
| Sodium, Na | 283 MG | 45 MG |