GLUTEN-FREE CHICKEN & RICE NOODLE SOUP vs SOUP, BEEF RIB ROAST WITH POTATOES & HERBS
Nutrition comparison per 100 g serving
Ad 468x60
SOUP, BEEF RIB ROAST WITH POTATOES & HERBS wins in 7 out of 10 nutrient categories
GLUTEN-FREE CHICKEN & RICE NOODLE SOUP: 2
vs
SOUP, BEEF RIB ROAST WITH POTATOES & HERBS: 7
(1 ties)
Overview
| Nutrient | GLUTEN-FREE CHICKEN & RICE NOODLE SOUP | SOUP, BEEF RIB ROAST WITH POTATOES & HERBS | Winner |
|---|---|---|---|
| Calories | 37 cal | 46 cal | |
| Protein | 2.5 g | 2.5 g | |
| Carbs | 5.3 g | 7.1 g | |
| Fat | 0.8 g | 0.6 g | |
| Fiber | 0.4 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | GLUTEN-FREE CHICKEN & RICE NOODLE SOUP | SOUP, BEEF RIB ROAST WITH POTATOES & HERBS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 12 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 143 MG | 150 MG | |
| Sodium, Na | 295 MG | 371 MG |