GLUTEN-FREE CHEDDAR BAY BISCUIT MIX vs THE FRESH MARKET
Nutrition comparison per 100 g serving
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GLUTEN-FREE CHEDDAR BAY BISCUIT MIX wins in 7 out of 12 nutrient categories
GLUTEN-FREE CHEDDAR BAY BISCUIT MIX: 7
vs
THE FRESH MARKET: 2
(3 ties)
Overview
| Nutrient | GLUTEN-FREE CHEDDAR BAY BISCUIT MIX | THE FRESH MARKET | Winner |
|---|---|---|---|
| Calories | 444 cal | 364 cal | |
| Protein | 7.4 g | 2.3 g | |
| Carbs | 59.3 g | 86.4 g | |
| Fat | 18.5 g | 0 g | |
| Fiber | 3.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN-FREE CHEDDAR BAY BISCUIT MIX | THE FRESH MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GLUTEN-FREE CHEDDAR BAY BISCUIT MIX | THE FRESH MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 222 MG | 45 MG | |
| Iron, Fe | 1.1 MG | 0.8 MG | |
| Potassium, K | 222 MG | 0 MG | |
| Sodium, Na | 1,407 MG | 455 MG |