GLUTEN FREE ALL PURPOSE FLOUR BLEND vs MORRISON'S
Nutrition comparison per 100 g serving
Ad 468x60
MORRISON'S wins in 7 out of 13 nutrient categories
GLUTEN FREE ALL PURPOSE FLOUR BLEND: 3
vs
MORRISON'S: 7
(3 ties)
Overview
| Nutrient | GLUTEN FREE ALL PURPOSE FLOUR BLEND | MORRISON'S | Winner |
|---|---|---|---|
| Calories | 346 cal | 367 cal | |
| Protein | 7.7 g | 10 g | |
| Carbs | 80.8 g | 73.3 g | |
| Fat | 0 g | 1.7 g | |
| Fiber | 0 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN FREE ALL PURPOSE FLOUR BLEND | MORRISON'S | Winner |
|---|---|---|---|
| Niacin | 0 MG | 5.3 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GLUTEN FREE ALL PURPOSE FLOUR BLEND | MORRISON'S | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 4.8 MG | |
| Sodium, Na | 38 MG | 0 MG |