GLUTEN AND WHEAT FREE MILK CHOCOLATE-COATED BARS WITH CARAMEL FILLING vs FANNIE MAY
Nutrition comparison per 100 g serving
Ad 468x60
GLUTEN AND WHEAT FREE MILK CHOCOLATE-COATED BARS WITH CARAMEL FILLING wins in 5 out of 11 nutrient categories
GLUTEN AND WHEAT FREE MILK CHOCOLATE-COATED BARS WITH CARAMEL FILLING: 5
vs
FANNIE MAY: 4
(2 ties)
Overview
| Nutrient | GLUTEN AND WHEAT FREE MILK CHOCOLATE-COATED BARS WITH CARAMEL FILLING | FANNIE MAY | Winner |
|---|---|---|---|
| Calories | 455 cal | 417 cal | |
| Protein | 4.6 g | 2.8 g | |
| Carbs | 72.7 g | 52.8 g | |
| Fat | 18.2 g | 22.2 g | |
| Fiber | 4.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLUTEN AND WHEAT FREE MILK CHOCOLATE-COATED BARS WITH CARAMEL FILLING | FANNIE MAY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GLUTEN AND WHEAT FREE MILK CHOCOLATE-COATED BARS WITH CARAMEL FILLING | FANNIE MAY | Winner |
|---|---|---|---|
| Calcium, Ca | 91 MG | 111 MG | |
| Iron, Fe | 1.8 MG | 1 MG | |
| Potassium, K | 182 MG | 0 MG | |
| Sodium, Na | 182 MG | 278 MG |