GLAZED PUMPKIN SPICE FLAVORED CAKE DOUGHNUTS vs BUTTERCREAM ICING 1/8 SHEET YELLOW CAKE WITH SPRINKLES
Nutrition comparison per 100 g serving
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GLAZED PUMPKIN SPICE FLAVORED CAKE DOUGHNUTS wins in 5 out of 10 nutrient categories
GLAZED PUMPKIN SPICE FLAVORED CAKE DOUGHNUTS: 5
vs
BUTTERCREAM ICING 1/8 SHEET YELLOW CAKE WITH SPRINKLES: 4
(1 ties)
Overview
| Nutrient | GLAZED PUMPKIN SPICE FLAVORED CAKE DOUGHNUTS | BUTTERCREAM ICING 1/8 SHEET YELLOW CAKE WITH SPRINKLES | Winner |
|---|---|---|---|
| Calories | 394 cal | 393 cal | |
| Protein | 2.8 g | 3.4 g | |
| Carbs | 54.9 g | 61.8 g | |
| Fat | 19.7 g | 16.9 g | |
| Fiber | 1.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | GLAZED PUMPKIN SPICE FLAVORED CAKE DOUGHNUTS | BUTTERCREAM ICING 1/8 SHEET YELLOW CAKE WITH SPRINKLES | Winner |
|---|---|---|---|
| Calcium, Ca | 70 MG | 31 MG | |
| Iron, Fe | 1.4 MG | 1.1 MG | |
| Potassium, K | 0 MG | 54 MG | |
| Sodium, Na | 296 MG | 292 MG |