GLAZED PUMPKIN CAKE DONUTS vs BAKERY FRESH GOODNESS
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
GLAZED PUMPKIN CAKE DONUTS: 4
vs
BAKERY FRESH GOODNESS: 4
(2 ties)
Overview
| Nutrient | GLAZED PUMPKIN CAKE DONUTS | BAKERY FRESH GOODNESS | Winner |
|---|---|---|---|
| Calories | 400 cal | 304 cal | |
| Protein | 3.3 g | 6.5 g | |
| Carbs | 50 g | 67.4 g | |
| Fat | 20 g | 0 g | |
| Fiber | 1.7 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GLAZED PUMPKIN CAKE DONUTS | BAKERY FRESH GOODNESS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GLAZED PUMPKIN CAKE DONUTS | BAKERY FRESH GOODNESS | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 0 MG | |
| Iron, Fe | 1.8 MG | 0 MG | |
| Sodium, Na | 467 MG | 304 MG |