GINGER TERIYAKI TENDER CUTS OF CHICKEN BREAST vs CHILE & LIME FLAVORED PORK RINKS CHICHARRONES
Nutrition comparison per 100 g serving
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CHILE & LIME FLAVORED PORK RINKS CHICHARRONES wins in 7 out of 15 nutrient categories
GINGER TERIYAKI TENDER CUTS OF CHICKEN BREAST: 5
vs
CHILE & LIME FLAVORED PORK RINKS CHICHARRONES: 7
(3 ties)
Overview
| Nutrient | GINGER TERIYAKI TENDER CUTS OF CHICKEN BREAST | CHILE & LIME FLAVORED PORK RINKS CHICHARRONES | Winner |
|---|---|---|---|
| Calories | 286 cal | 571 cal | |
| Protein | 39.3 g | 57.1 g | |
| Carbs | 17.9 g | 7.1 g | |
| Fat | 5.4 g | 32.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GINGER TERIYAKI TENDER CUTS OF CHICKEN BREAST | CHILE & LIME FLAVORED PORK RINKS CHICHARRONES | Winner |
|---|---|---|---|
| Niacin | 0 MG | 2.9 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Vitamin B-12 | 0 UG | 0.9 UG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GINGER TERIYAKI TENDER CUTS OF CHICKEN BREAST | CHILE & LIME FLAVORED PORK RINKS CHICHARRONES | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 0.7 MG | 0 MG | |
| Potassium, K | 643 MG | 0 MG | |
| Selenium, Se | 0 UG | 30 UG | |
| Sodium, Na | 1,357 MG | 2,357 MG |