GINGER PRESERVE vs REDUCED SUGAR PRESERVE
Nutrition comparison per 100 g serving
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REDUCED SUGAR PRESERVE wins in 4 out of 8 nutrient categories
GINGER PRESERVE: 0
vs
REDUCED SUGAR PRESERVE: 4
(4 ties)
Overview
| Nutrient | GINGER PRESERVE | REDUCED SUGAR PRESERVE | Winner |
|---|---|---|---|
| Calories | 250 cal | 190 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 60 g | 47.6 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 4.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GINGER PRESERVE | REDUCED SUGAR PRESERVE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 11.4 MG |
Minerals
| Mineral | GINGER PRESERVE | REDUCED SUGAR PRESERVE | Winner |
|---|---|---|---|
| Sodium, Na | 0 MG | 0 MG | Tie |