GINGER HONEY LEMON FLAVORED KOMBUCHA SPRITZER SPARKLING BEVERAGE vs FERMENTED RICE PROBIOTIC
Nutrition comparison per 100 g serving
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GINGER HONEY LEMON FLAVORED KOMBUCHA SPRITZER SPARKLING BEVERAGE wins in 3 out of 11 nutrient categories
GINGER HONEY LEMON FLAVORED KOMBUCHA SPRITZER SPARKLING BEVERAGE: 3
vs
FERMENTED RICE PROBIOTIC: 2
(6 ties)
Overview
| Nutrient | GINGER HONEY LEMON FLAVORED KOMBUCHA SPRITZER SPARKLING BEVERAGE | FERMENTED RICE PROBIOTIC | Winner |
|---|---|---|---|
| Calories | 8 cal | 58 cal | |
| Protein | 0 g | 1.9 g | |
| Carbs | 2.0 g | 13.5 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GINGER HONEY LEMON FLAVORED KOMBUCHA SPRITZER SPARKLING BEVERAGE | FERMENTED RICE PROBIOTIC | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GINGER HONEY LEMON FLAVORED KOMBUCHA SPRITZER SPARKLING BEVERAGE | FERMENTED RICE PROBIOTIC | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 2 MG | 0 MG | |
| Sodium, Na | 3 MG | 38 MG |