GERMAN CHEESE SPAETZLE WITH ROASTED ONIONS vs BEEF STROGANOFF
Nutrition comparison per 100 g serving
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BEEF STROGANOFF wins in 5 out of 10 nutrient categories
GERMAN CHEESE SPAETZLE WITH ROASTED ONIONS: 3
vs
BEEF STROGANOFF: 5
(2 ties)
Overview
| Nutrient | GERMAN CHEESE SPAETZLE WITH ROASTED ONIONS | BEEF STROGANOFF | Winner |
|---|---|---|---|
| Calories | 390 cal | 355 cal | |
| Protein | 15 g | 12.9 g | |
| Carbs | 61.7 g | 71.0 g | |
| Fat | 8.3 g | 1.6 g | |
| Fiber | 3.3 g | 3.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GERMAN CHEESE SPAETZLE WITH ROASTED ONIONS | BEEF STROGANOFF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | GERMAN CHEESE SPAETZLE WITH ROASTED ONIONS | BEEF STROGANOFF | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 129 MG | |
| Iron, Fe | 0 MG | 3.5 MG | |
| Sodium, Na | 1,160 MG | 2,355 MG |