GARLIC BUTTER ROTINI WITH VEGETABLES BROCCOLI vs FOUR CHEESE GNOCCHI PRECOOKED PASTA
Nutrition comparison per 100 g serving
Ad 468x60
GARLIC BUTTER ROTINI WITH VEGETABLES BROCCOLI wins in 5 out of 11 nutrient categories
GARLIC BUTTER ROTINI WITH VEGETABLES BROCCOLI: 5
vs
FOUR CHEESE GNOCCHI PRECOOKED PASTA: 4
(2 ties)
Overview
| Nutrient | GARLIC BUTTER ROTINI WITH VEGETABLES BROCCOLI | FOUR CHEESE GNOCCHI PRECOOKED PASTA | Winner |
|---|---|---|---|
| Calories | 96 cal | 167 cal | |
| Protein | 3.2 g | 6 g | |
| Carbs | 18.0 g | 23.3 g | |
| Fat | 1.3 g | 5.3 g | |
| Fiber | 1.6 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | GARLIC BUTTER ROTINI WITH VEGETABLES BROCCOLI | FOUR CHEESE GNOCCHI PRECOOKED PASTA | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | GARLIC BUTTER ROTINI WITH VEGETABLES BROCCOLI | FOUR CHEESE GNOCCHI PRECOOKED PASTA | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 93 MG | |
| Iron, Fe | 1.0 MG | 0.5 MG | |
| Potassium, K | 122 MG | 200 MG | |
| Sodium, Na | 196 MG | 413 MG |