FULLY COOKED THICK CUT BACON vs NAKED BACON
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 9 nutrient categories
FULLY COOKED THICK CUT BACON: 3
vs
NAKED BACON: 3
(3 ties)
Overview
| Nutrient | FULLY COOKED THICK CUT BACON | NAKED BACON | Winner |
|---|---|---|---|
| Calories | 429 cal | 400 cal | |
| Protein | 42.9 g | 46.7 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 28.6 g | 23.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FULLY COOKED THICK CUT BACON | NAKED BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 42.9 MG | 0 MG |
Minerals
| Mineral | FULLY COOKED THICK CUT BACON | NAKED BACON | Winner |
|---|---|---|---|
| Iron, Fe | 2.6 MG | 2.4 MG | |
| Sodium, Na | 2,000 MG | 1,640 MG |