FULLY COOKED SMOKED SAUSAGE MADE WITH PORK & BEEF vs FRANKS WITH BEEF & PORK
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
FULLY COOKED SMOKED SAUSAGE MADE WITH PORK & BEEF: 3
vs
FRANKS WITH BEEF & PORK: 3
(4 ties)
Overview
| Nutrient | FULLY COOKED SMOKED SAUSAGE MADE WITH PORK & BEEF | FRANKS WITH BEEF & PORK | Winner |
|---|---|---|---|
| Calories | 321 cal | 304 cal | |
| Protein | 10.7 g | 10.7 g | Tie |
| Carbs | 5.4 g | 3.6 g | |
| Fat | 26.8 g | 26.8 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | FULLY COOKED SMOKED SAUSAGE MADE WITH PORK & BEEF | FRANKS WITH BEEF & PORK | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 0 MG | |
| Iron, Fe | 0.5 MG | 0.9 MG | |
| Potassium, K | 232 MG | 214 MG | |
| Sodium, Na | 964 MG | 804 MG |