FULLY COOKED PREMIUM PORK BABY BACK RIBS IN PEACH WHISKEY BBQ SAUCE vs CHICKEN BREAST STRIPS WITH RIB MEAT FAJITAS
Nutrition comparison per 100 g serving
Ad 468x60
CHICKEN BREAST STRIPS WITH RIB MEAT FAJITAS wins in 6 out of 11 nutrient categories
FULLY COOKED PREMIUM PORK BABY BACK RIBS IN PEACH WHISKEY BBQ SAUCE: 3
vs
CHICKEN BREAST STRIPS WITH RIB MEAT FAJITAS: 6
(2 ties)
Overview
| Nutrient | FULLY COOKED PREMIUM PORK BABY BACK RIBS IN PEACH WHISKEY BBQ SAUCE | CHICKEN BREAST STRIPS WITH RIB MEAT FAJITAS | Winner |
|---|---|---|---|
| Calories | 243 cal | 131 cal | |
| Protein | 17.1 g | 21.4 g | |
| Carbs | 17.9 g | 4.8 g | |
| Fat | 11.4 g | 2.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FULLY COOKED PREMIUM PORK BABY BACK RIBS IN PEACH WHISKEY BBQ SAUCE | CHICKEN BREAST STRIPS WITH RIB MEAT FAJITAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG |
Minerals
| Mineral | FULLY COOKED PREMIUM PORK BABY BACK RIBS IN PEACH WHISKEY BBQ SAUCE | CHICKEN BREAST STRIPS WITH RIB MEAT FAJITAS | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 24 MG | |
| Iron, Fe | 0.7 MG | 0.4 MG | |
| Potassium, K | 171 MG | 0 MG | |
| Sodium, Na | 529 MG | 452 MG |