FULLY COOKED BRATWURST vs PORK SMOKED SAUSAGE WITH CHEESE
Nutrition comparison per 100 g serving
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FULLY COOKED BRATWURST wins in 5 out of 10 nutrient categories
FULLY COOKED BRATWURST: 5
vs
PORK SMOKED SAUSAGE WITH CHEESE: 2
(3 ties)
Overview
| Nutrient | FULLY COOKED BRATWURST | PORK SMOKED SAUSAGE WITH CHEESE | Winner |
|---|---|---|---|
| Calories | 241 cal | 312 cal | |
| Protein | 16.5 g | 12.5 g | |
| Carbs | 2.5 g | 3.6 g | |
| Fat | 17.7 g | 27.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FULLY COOKED BRATWURST | PORK SMOKED SAUSAGE WITH CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FULLY COOKED BRATWURST | PORK SMOKED SAUSAGE WITH CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 1.1 MG | 1.0 MG | |
| Sodium, Na | 582 MG | 1,071 MG |