FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING vs SL PIE CHERRY CRUMB HALF
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING: 5
vs
SL PIE CHERRY CRUMB HALF: 5
(1 ties)
Overview
| Nutrient | FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING | SL PIE CHERRY CRUMB HALF | Winner |
|---|---|---|---|
| Calories | 440 cal | 310 cal | |
| Protein | 3.6 g | 2.7 g | |
| Carbs | 58.3 g | 43.4 g | |
| Fat | 21.4 g | 13.3 g | |
| Fiber | 1.2 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING | SL PIE CHERRY CRUMB HALF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.2 MG |
Minerals
| Mineral | FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING | SL PIE CHERRY CRUMB HALF | Winner |
|---|---|---|---|
| Calcium, Ca | 37 MG | 18 MG | |
| Iron, Fe | 1.7 MG | 0.3 MG | |
| Potassium, K | 160 MG | 177 MG | |
| Sodium, Na | 310 MG | 0 MG |